Private Dining Menus
Thoughtfully curated Greek and Mediterranean menus designed for celebrations, business dinners, and special occasions. From passed appetizers to multi-course dinners, we'll help create a memorable dining experience for your guests.
Classic Greek Experience
$75 per guest
Three-course dinner featuring salad, meze, choice of entrée and dessert.
Aegean Coastal Experience
$110 per guest
Four-course dinner with amuse-bouche, salad, meze, entrée and dessert.
Chef's Island Experience
$135 per guest
A five-course chef's tasting inspired by the Greek islands.
Classic Greek Experience
⁘ first ⁘
Classic Greek Taverna Salad
Baby gem lettuce, heirloom tomatoes, cucumber, red onion, Kalamata olives, pepperoncini, barrel-aged feta, oregano vinaigrette
⁘ second ⁘
Meze Trio
Spanakopita: Crisp phyllo, spinach, herbs, feta
Tzatziki: Greek yogurt, cucumber, garlic, dill, olive oil
Melitzanosalata: Smoked eggplant, roasted garlic, parsley, lemon, olive oil
⁘ third ⁘
Herb Roasted Chicken Souvlaki
Oregano garlic lemon marinade, lemon potatoes, seasonal vegetables, tzatziki
Stuffed Portobello Gemista
Tomato rice, herbs, feta, spinach, roasted lemon potatoes
⁘ dessert ⁘
Greek Dessert Trio
Baklava, Galaktoboureko, Honey Lemon Labneh Parfait
$75 per guest
Aegean Coastal Experience
⁘ first ⁘
Tirokafteri Crostini
Whipped feta, roasted red pepper, smoked paprika, extra virgin olive oil, garlic rubbed grilled country bread
*Gluten free option available
⁘ second ⁘
Classic Greek Taverna Salad
Baby gem lettuce, heirloom tomatoes, cucumber, red onion, Kalamata olives, pepperoncini, barrel-aged feta, oregano vinaigrette
Santorini White Bean Salad
Gigante beans, roasted peppers, tomatoes, capers, herbs, lemon, olive oil
⁘ third ⁘
Meze Trio
Spanakopita: Crisp phyllo, spinach, herbs, feta
Tzatziki: Greek yogurt, cucumber, garlic, dill, olive oil
Melitzanosalata: Smoked eggplant, roasted garlic, parsley, lemon, olive oil
⁘ entree ⁘
Herb Roasted Chicken Souvlaki
Oregano garlic lemon marinade, lemon potatoes, seasonal vegetables, tzatziki
Braised Greek Lamb Shank
Tomato, cinnamon, garlic and red wine braised, whipped feta potatoes, Gigantes beans.
Beef Tenderloin Souvlaki
Grilled tenderloin, saffron rice pilaf, vegetables, tzatziki.
Mediterranean Seafood Trio
Local fish, seared local scallops, grilled shrimp, lemon herb sauce, Santorini tomato orzo pilaf
Stuffed Portobello Gemista
Tomato rice, herbs, feta, spinach, roasted lemon potatoes
⁘ dessert ⁘
Greek Dessert Trio
Baklava, Galaktoboureko, Honey Lemon Labneh Parfait
$110 per guest
Chef’s Island Experience
⁘ first ⁘
Tirokafteri Crostini
Whipped feta, roasted red pepper, smoked paprika, extra virgin olive oil, garlic rubbed grilled country bread
*Gluten free option available
⁘ second ⁘
Classic Greek Taverna Salad
Baby gem lettuce, heirloom tomatoes, cucumber, red onion, Kalamata olives, pepperoncini, barrel-aged feta, oregano vinaigrette
Santorini White Bean Salad
Gigante beans, roasted peppers, tomatoes, capers, herbs, lemon, olive oil
Charred Octopus & Potato Salad
Grilled octopus, fingerling potatoes, parsely, red onion, smoked paprika vinaigrette
⁘ third ⁘
Meze Trio
Spanakopita: Crisp phyllo, spinach, herbs, feta
Tzatziki: Greek yogurt, cucumber, garlic, dill, olive oil
Melitzanosalata: Smoked eggplant, roasted garlic, parsley, lemon, olive oil
⁘ entree ⁘
Herb Roasted Chicken Souvlaki
Oregano garlic lemon marinade, lemon potatoes, seasonal vegetables, tzatziki
Braised Greek Lamb Shank
Tomato, cinnamon, garlic and red wine braised, whipped feta potatoes, Gigantes beans.
Beef Tenderloin Souvlaki
Grilled tenderloin, saffron rice pilaf, vegetables, tzatziki.
Mediterranean Seafood Trio
Local fish, seared local scallops, grilled shrimp, lemon herb sauce, Santorini tomato orzo pilaf
Stuffed Portobello Gemista
Tomato rice, herbs, feta, spinach, roasted lemon potatoes
⁘ dessert ⁘
Greek Dessert Trio
Baklava, Galaktoboureko, Honey Lemon Labneh Parfait
$135 per guest
Beverage Pairings
Complete the Experience
Optional Greek wine pairings beginning at $45 per guest
Signature Nisi Greek cocktails also available.
Ready to Start Planning?
Tell us about your event and we'll help you create a menu your guests will remember.